Posts Tagged ‘Wood planking techniques’
CHEF JOHN HOWIE ANSWERS: HOW TO CHOOSE THE PERFECT WOOD FOR PLANK COOKING
A lot of beginners are confused by the sheer variety of wood available for plank cooking in the market. Cedar, Alder, Black Cherry, Sugar Maple, Hickory, Mesquite etc. — each with their own unique oils and aroma. Since the food you cook on a plank will be in direct contact with the wood and picking…
Read More